Confit leeks with toasted hazelnuts and pomegranate
This simple vegan dish is full of flavour and the perfect addition to a mezze spread
Harissa roasted chickpea and ptitim salad
This easy vegan main c ourse is full of autumn flavours and perfect for Succah suppers
Gorgeously gluten free spiced cauliflower and pomegranate tabbouleh
A gorgeous, gluten free and vegan salad for your festive buffet
Pearl barley and confetti vegetable salad
This super tasty salad is your flexible friend for every occasion
Bhel puri salad
Spicy, crunchy and parev – this Indian-inspired salad is perfect for every occasion
Baby courgette and tomato salad
Simple, summery and made in minutes
More meat-free meals for the Nine Days and beyond
If you’re stuck for ideas for next week’s menu, we’ve got plenty of new flavours
Beetroot and mango salad with wasabi dressing
The perfect option on a hot summer's day
Matbucha: Moroccan tomato and chilli dip
Make the most of summer tomatoes with this punchy Middle Eastern dip
Cherry and jalapeño salad with Israeli couscous
Spicy za’atar dressing and zingy jalapenos give this fruity salad punchy flavour
Twelve simple meat-free recipes for the Nine Days
Read on for for inspiration for vegan, vegetarian or fish forward lunches and suppers
One-pan baked couscous, pepper and feta salad
Super simple summer supper that will also be briliant in tomorrow’s lunchbox
Broccoli, date, pecan and chilli chopped salad
Fresh, crunchy and full of flavour
Green freekeh salad with peas and beans
This colourful, crunchy dish is full of summer flavours
Spelt with spiced roasted cauliflower
This vegan salad is bursting with healthy wholegrains, herbs and seeds
Cherry tomatoes with puy lentils, capers, and dill
Summer is served with this fresh, flavour-filled salad
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